Dr. Lucy Chou is a native New Yorker that completed her undergraduate education at New York University. She attended Ross University and the University of Pennsylvania for veterinary school. Following veterinary school, she completed a general rotating internship at the Animal Medical Center followed by two surgery specialty internships at Veterinary Surgical Centers in Virginia and Blue Pearl in New York City. This was followed by a research fellowship at Texas A&M. She completed a small animal surgery residency at Metropolitan Veterinary Associates in Pennsylvania. Outside of work, she enjoys going on culinary adventures and traveling.